'Aam Panna' by Rahib

Read this refreshing recipe by a Class 7 student of Holy Child Public School, Sector 75.

Ingredients:

• Raw mango/keri (4-5)
• Thyme (half tablespoon)
• Mint leaves, green chilli, ginger (to taste)
• Sugar (to taste)
• Ice

Steps to make:

1. Wash the raw mangoes and boil them in a cooker for 2 whistles.
2. Peel the mangoes after they cool and take out the pulp.
3. Mix the pulp with cumin, green chilli, ginger, and sugar in a mixer grinder to make a thick paste.
4. Take a glass. Add 1 tablespoon of aam panna paste and ice to it. Then, fill the glass with cold water and stir.
5. Serve it chilled.

Note: Aam panna is a very healthy drink that can help prevent heatstroke.

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